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Sturgeon, Asian carp, walleyes, and more at this year’s Coolwater Fish Culture Workshop

FROM THE FIELD BY BOB ROBINSON

STEVENS POINT, WI – On a good day, I can make it from my house to the Holiday Inn here in less than 30 minutes. But this is Wisconsin, so I can’t say I was surprised when the 26-mile drive took me the best part of an hour in late January to attend this year’s Coolwater Fish Culture Workshop here.

While a heavy snowfall slowed travel, participation was good once again for the popular workshop coordinated by the Wisconsin Dept. of Natural Resources (DNR) Bureau of Fisheries Management-Fish Culture Section (whew, that’s a mouthful). I always enjoy any reason

 

Read the rest and much, much more in Issue 3, 2012 of Fish Farming News.  Download now for immediate access and keep the .pdf for future reference.

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